We spent a leisurely morning at the beach, playing backgammon and cards inbetween going for a dip in the sea. Once we had decided it was time for a coffee and a change of scene, we ventured along the coast to Mavi Fener, a beautiful blue and white café.
This serves as a place where the ladies of the area can meet and enjoy a coffee and a chat, as well as yummy home-cooked food. It also sells an array of local crafts.
We headed back into Assos for the afternoon, this time to visit the old Greek temple, built in 530 BC. After walking along cobbled streets lined with stalls selling jewellery, amongst other things, we reached the temple at the top of the hill. There was hardly anybody else there, except for half a dozen turkeys milling around near the entrance gate, and it’s very relaxed so you can walk all over the ruin.
The view from the temple is breathtaking; it was definitely one of the highlights of our trip.
In the evening, we went on a beautiful walk from the hotel, taking the old, cobbled road up the hill, passing flocks of sheep and their shepherds.
The views over the sea are incredible.The old road leads up to the top of the hill, and joins up with the usual road which you take down the hill to get to Terra Zoe.
In total, the walk takes about an hour and a half, and we’d highly recommend it! For supper we went to Okan Motel, a popular family–run fish restaurant close to the hotel. We sat at the water’s edge marvelling at the reflection of the full moon over the sea, eating fresh calamari and local tuna. The staff were fantastic and the food was delicious, however, as it’s freshly caught, there is no guarantee of what will be available.